Pasta cooking line

This line was designed to automatically prepare pasta together with sauces or dressed vegetables (chickpease, potato, quinoa), with legumes rehydration.

 

Approximate production range:

200 – 2.000

Shelf Life:

5 – 6 days at 4°C

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Additional information

Approximate production range:

200 – 2.000

Shelf Life:

5 – 6 days at 4°C